Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm
Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm

YAMASUKE KurashigeTools

Ajikataya 味方屋作 | Nata Knife 鉈 | Single edged 片刃 | 250mm

¥16,000
· Blade info
Craftsman/職人: Uratsukasa Hino · 日野浦司
Place/地域: Echigo Sanjyo・越後三条打刃物
Steel/鋼: White steel・白紙鋼
Jigane/地金: Modern soft iron・極軟鉄
Blade length/刃長: 250mm
Handle length/柄長:150mm
Full length/全長:400mm

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